Comment on Vegan Cinnamon Roll Banana Bread (gluten-free + nut-free) by Ariel.
Obsessed! I pretty much always make one of your recipes over the weekend and this is definitely in my top 3 favorites. I made this exactly according to the directions and it tasted SO good. I kept it in the oven for 45 minutes and took it out because my fork came out clean when I poked it, but wish I had left it in closer to 50 minutes because it was just a touch underdone. Definitely will be making this again and again!