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4-ingredient Strawberry Cookie Bark

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This 4-ingredient Strawberry Cookie Bark is such an easy and delicious healthy sweet snack. The viral recipe is made with all vegan and gluten-free ingredients and is great to keep in the freezer for snacking.

  • Prep Time: 10 mins
  • Total Time: 30 mins

Yield: 6 mini barks 1x

Ingredients

Scale
  • 12 strawberries, thinly sliced
  • 6 small cookies
  • 1/2 cup chocolate chips (white chocolate or use milk or dark!)
  • Sprinkles, chocolate chips and more for topping

Instructions

  1. Line a baking sheet with parchment paper and add strawberry slices and cookies to form a “flower” of sorts. Make sure they are all touching.
  2. Melt chocolate chips in microwave (add coconut oil if needed) and melt in 30 second increments until melted (stir in between)
  3. Drizzle chocolate layer across the strawberries and cookies
  4. Then add sprinkles if using
  5. Add to freezer to set for at least 20 minutes then enjoy!

Notes

*Store in freezer for 2 months or fridge for 1 week

  • Author: Rachel Mansfield

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https://rachlmansfield.com/4-ingredient-strawberry-cookie-bark/