The Best Flourless Peanut Butter Chocolate Chip Cookies

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5 from 15 reviews

The best Flourless Peanut Butter Chocolate Chip Cookies made with all gluten-free, dairy-free ingredients and no refined sugars. Truly a cookie recipe anyone can bake.

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Yield: 6 cookies 1x

Ingredients

Scale

1/2 cup creamy peanut butter
1 egg (I haven’t tested flax egg)
1/2 cup coconut sugar
1/4 teaspoon baking soda
1/3 cup chocolate chips

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Instructions

Preheat your oven to 350 degrees F and line cookie sheet with parchment paper and spray
In a large mixing bowl, mix the peanut butter, sugar, egg and baking soda together
Fold in chocolate chips
Using a cookie scooper, place balls of dough on top cookie sheet
Press down on the ball so it flattens slightly and sprinkle with flakey sea salt if desired
Bake in oven for 10-12 minutes or until ready
Allow the cookies to cool then enjoy!

Notes

*Store in airtight container for 5 days. I also keep mine in the freezer. They stay good for 2 months

**Feel free to double the batch if you want more cookies

Author: rachel mansfield
Category: gluten free, dairy free
Cuisine: dessert, snack