Name: Easy Delicious Pecan Pie Bark
Prep time: 10 min
Cook time: 15 min
Total time: 1 h
Ingredients: 1/3 cup avocado oil; 1/4 cup maple syrup; 2/3 cup coconut sugar; 1 teaspoon vanilla extract; 2 1/4 cup pecan pieces; 10-14 graham crackers (gluten-free if needed)

Easy Delicious Pecan Pie Bark

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5 from 2 reviews

This Pecan Pie Bark is one of my favorite dessert recipes to make. Candied pecans layered on top of graham crackers for a delicious sweet pecan pie-inspired dessert.

Prep Time: 10 mins
Cook Time: 15 mins
Total Time: 1 hour

Yield: 16 pieces 1x

Ingredients

Scale

1/3 cup avocado oil
1/4 cup maple syrup
2/3 cup coconut sugar
1 teaspoon vanilla extract
2 1/4 cup pecan pieces
10–14 graham crackers (gluten-free if needed)

Instructions

Preheat oven to 350°F. Line a 9×13 baking sheet with parchment paper. Lay graham crackers in a single layer to cover the entire pan.
In a small saucepan, combine avocado oil, maple syrup, coconut sugar, and vanilla. Bring to a boil over medium heat. Stir constantly for 1 minute.
Reduce to a simmer and cook for 3–5 minutes until slightly thickened.
Remove from heat, stir in pecan pieces until coated.
Pour mixture over graham crackers and spread evenly.
Bake for 10 minutes.
Cool completely before breaking into pieces.

Notes

*Store in airtight container for 5 days, fridge for 1 week, freezer until 2 months.

Author: Rachel Mansfield