Easy Peanut Butter Cup Granola Cups

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These Peanut Butter Cup Granola Cups are a delicious healthy snack made with all gluten-free and vegan ingredients. Such an easy no-bake snack great for kids, adults and they are great to keep in the freezer.

Prep Time: 5 mins
Cook Time: 1 hour
Total Time: 1 hour 5 minutes

Yield: 9-12 cups 1x

Ingredients

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Granola cups:

1 cup gluten-free rolled oats
1/2 cup almond flour
1/2 cup creamy peanut butter
1/3 cup maple syrup

Chocolate topping:

1/2 cup dark chocolate chips
2 tablespoons creamy peanut butter
1/4 cup granola

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Instructions

Take out silicone muffin tray and set aside
In a large bowl mix oats, flour, peanut butter and maple syrup together well
Add into muffin tray and press down firmly to form the cups
Melt chocolate and peanut butter together and pour on top of the granola cups then sprinkle granola across
Add to fridge or freezer to set completely
Gently remove from muffin tray and enjoy

Notes

*Store leftovers in freezer for optimal results for 1 month. Allow the granola cup to sit out for a few minutes before eating

Author: Rachel