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Healthy and Hearty Greek Veggie Pasta Salad

Healthy and Hearty Greek Veggie Pasta Salad made with simple gluten-free ingredients for an easy homemade veggie pasta salad!

Scale

Ingredients

Salad:

Dressing:

Instructions

  1. Cook pasta according to instructions then rinse under cold water to prevent sticking
  2. In a large bowl, mix together the pasta salad ingredients and toss well
  3. In a small bowl mix together dressing ingredients and mix well then pour desired amount of dressing to pasta and enjoy!
  4. I prefer to eat this pasta salad cold or at room temperature. Either works!

Notes

*Store leftovers in the fridge for 5 days

rachLmansfield

rachLmansfield