Healthy Frozen Yogurt Cups

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These healthy Frozen Yogurt Cups are such an easy and delicious snack and a kid favorite. You only need 3 ingredients to make them and they’re filled with protein and have no added sugar.

Prep Time: 5 mins
Cook Time: Set for 1 hour
Total Time: 0 hours

Yield: About 12 cups 1x

Ingredients

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2 cups greek yogurt (I usually use unsweetened but any works)
1 ½ cup granola
⅓ cup creamy nut or seed butter (peanut butter, almond butter, sunflower butter)
Optional: fresh or frozen fruit, honey or maple syrup to make sweeter

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Instructions

Line a 12 muffin pan with liners (I use a silicone one for easy removal)
Fill each cup about ½ way with yogurt
Place equal amounts of granola on top of yogurt (and fruit if using)
Add more yogurt on top of granola then drizzle peanut butter across the yogurt cups
Freeze for at least 2 hours or until yogurt is frozen

Notes

*Store in the freezer. I like to thaw it out for a few minutes before eating!

Author: Rachel