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Healthy No-Mayo Waldorf Chicken Salad (gluten-free)

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The easiest meal to whip up, this No-Mayo Waldorf Chicken Salad! Made with all healthy ingredients and ready in 5 minutes.

  • Prep Time: 5 mins
  • Total Time: 5 mins

Yield: Serves 1-2 1x

Ingredients

Scale
  • 2 cups cooked chicken, shredded (I used leftover grilled chicken but roasted works too)
  • 2 tablespoons plain yogurt
  • 2 teaspoons dijon mustard
  • 1/3 cup grapes, sliced in halves
  • 1/3 cup walnuts, chopped
  • Sea salt + black pepper to taste

Instructions

  1. In a medium bowl, add the chicken, yogurt, dijon, grapes, walnuts and s+p and mix well
  2. Mash a bit with a fork so it gets “shredded” a bit and turns into more of a salad consistency
  3. Serve over a salad or on your favorite bread or with crackers!

Notes

*Store leftovers in airtight container for 5 days

  • Author: Rachel