Print

Healthy Seven Layer Mexican Taco Dip (vegan & gluten-free)

Vegan and Gluten-free Healthy Seven Layer Taco Dip

Ingredients

Instructions

  1. Make guacamole by mashing together avocado and juice from lime
  2. In a medium bowl (I used a shallow bowl) begin assembling the dip by adding a base layer of the beans followed by yogurt, guacamole, salsa, pepper, olives and cilantro
  3. Enjoy with your favorite chips!
  4. *You can make this a day ahead and leave in fridge but don’t make guacamole layer until day of or it will brown!