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Homemade Paleo Bread with Collagen Peptides
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reviews
Prep Time:
5 mins
Cook Time:
30 mins
Total Time:
35 mins
Yield:
8
-
10
slices
1
x
Ingredients
Scale
1x
2x
3x
4
eggs (have not tested flax egg)
1 tablespoon
apple cider vinegar
1.5 cups
almond flour
2 tablespoons
coconut flour
1/4 cup
flaxseed meal
1
and 1/2 teaspoon baking powder
2
scoops Vital Proteins Collagen peptides
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Instructions
Preheat oven to 350 degrees and line a bread dish with parchment paper or grease well
In a medium bowl whisk together eggs and apple cider vinegar
Once combined, add in rest of the ingredients and mix again until well combined (I used a hand mixer)
Add the dough to bread dish and bake in oven for 30 minutes and then let it cool for about an hour before cutting
Top with desired toppings and enjoy!
*Will stay good sealed on counter for about 5 days or you can freeze and refrigerate for longer
Author:
rachel mansfield
Category:
paleo, grain-free, gluten-free
Cuisine:
bread, snack