One Giant Fudgy Chocolate Chip Brownie Cookie
One Giant Fudgy Chocolate Chip Brownie Cookie made with all gluten-free, dairy-free ingredients for a low sugar easy dessert!
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 minutes
- Yield: 1 large cookie 1x
Scale
Ingredients
- 1 large banana, mashed
- 1 pasture-raised egg (or sub flax egg)
- 1 tablespoon melted coconut oil
- 1 tablespoon creamy nut butter
- 1/2 teaspoon vanilla extract
- 1 tablespoon coconut sugar
- 1/4 cup + 2 tablespoons gluten-free all purpose flour (or sub oat or spelt flour)
- 1 tablespoon cacao powder
- 2 scoops Vital Proteins Hot Cocoa Collagen Latte
- 1/2 teaspoon baking powder
- Dark chocolate chips (code RACHL for free shipping)
Instructions
- Preheat oven to 350 degrees and line a baking sheet with parchment paper
- In a mixing bowl, stir together the egg, oil, nut butter and vanilla until creamy
- Mix in the coconut sugar, flour, cacao, collagen and baking powder until smooth
- Fold in chocolate chips then form into one large cookie on baking sheet
- Bake in oven for 10-15 minutes and enjoy!
Notes
*Store leftovers in airtight container on counter for fridge for 5 days