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Apple Blondies

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Yield: 18-20 1x

Ingredients

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  • 2/3 cup grass fed butter, softened
  • 1/2 cup brown sugar
  • 1 cup coconut sugar
  • 2 pasture-raised eggs
  • 1 teaspoon vanilla
  • 1/2 cup nuts (walnuts or pecans)
  • 2 cups gluten-free flour
  • 2 teaspoons baking powder
  • 1 cup of organic chopped apples

Instructions

  1. Preheat oven 350 degrees
  2. Grease 9×13 pan
  3. Cream butter and sugar
  4. Add eggs and vanilla
  5. Add flour and baking powder, stir well
  6. Stir apples and nuts
  7. Pour onto pan and bake for 30-35 minutes
  • Author: rachel mansfield
  • Category: dessert