Name: The Best Grain-free Brownie Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 2 cups creamy almond butter; 2 pasture raised eggs (flax eggs should work too!); 1 cup maple syrup (do not sub coconut sugar!); 1 teaspoon vanilla extract; 1 teaspoon baking powder; 1 cup almond flour (haven’t tested subs); 1/2 cup cacao powder; 1 cup Enjoy Life Foods Dark Chocolate Morsels

The Best Grain-free Brownie Recipe

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5 from 1 review

Grain-free Chocolate Chip Brownies made with almond butter, almond flour and all gluten and dairy-free ingredients and friendly for Passover!

Prep Time: 5 mins
Cook Time: 30 mins
Total Time: 35 mins

Yield: 9 brownies 1x

Ingredients

Scale

2 cups creamy almond butter
2 pasture raised eggs (flax eggs should work too!)
1 cup maple syrup (do not sub coconut sugar!)
1 teaspoon vanilla extract
1 teaspoon baking powder
1 cup almond flour (haven’t tested subs)
1/2 cup cacao powder
1 cup Enjoy Life Foods Dark Chocolate Morsels

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Instructions

Preheat oven to 350 degrees and grease an 8×8 baking dish well
In a large bowl, mix together almond butter, eggs, syrup and vanilla extract until smooth
Mix in the baking powder, almond flour and cacao powder well so there are no lumps
Fold in dark chocolate chips then add batter to baking dish
Bake in oven for 32-35 minutes then slice and enjoy!

Notes

*Store leftovers in airtight container for a couple days, fridge for 5 days or freezer for 2 months

Author: Rachel