Name: The Easiest Homemade Paleo Everything Bagels
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 4 pasture-raised eggs (I don’t recommend flax egg); 3 tablespoons avocado oil; 1 tablespoon apple cider vinegar; Optional: 2 tablespoons Bonafide Provisions Organic Chicken Bone Broth or water; 1 1/4 cup almond flour OR almond meal; 1/4 cup tapioca flour (or sub arrowroot flour); 3 tablespoons coconut flour; 1 teaspoon baking powder; Everything But the Bagel Seasoning (I didn’t measure)

The Easiest Homemade Paleo Everything Bagels

★★★★★

4.9 from 9 reviews

The Easiest Homemade Paleo Everything Bagels made with 8 ingredients for an easy healthy grain-free bagel recipe! Plus an extra boost from organic bone broth.

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 minutes

Yield: 6-7 bagels 1x

Instructions

Preheat oven to 350 degrees and grease a donut pan with avocado oil
Whisk together eggs, oil, ACV and bone broth together until fully combined
Mix in the almond flour, coconut flour, tapioca flour and baking powder and mix until smooth and there are no clumps in the batter
Fill each donut mold with batter then sprinkle seasoning on top
Bake in oven for 10-12 minutes (or until ready – I stick a toothpick in)
Allow the bagels to cool for a few minutes then remove from pan and enjoy!

Notes

*I haven’t tested other flour or egg subs

**You can also make these into buns/rolls by adding batter (about 3 tablespoons per roll) to a baking sheet like you would cookies and baking for 12-15 minutes

***Store leftovers in fridge for 5 days or slice and freeze these bagels for a couple of months

Author: Rachel