Name: 2-minute Brownie Batter Oatmeal For Two
Cook time: 2 min
Total time: 2 min
Yield: 2
Ingredients: 1 pasture-raised egg (or 1 flax egg); 1 ripe banana, mashed; 3/4 cup nut milk; 2 tablespoons ground flaxseed; 1 tablespoon cacao powder; 1 cup gluten-free rolled oats; 3 tablespoons dark chocolate chips; 2 tablespoons nut butter

2-minute Brownie Batter Oatmeal For Two

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Sharing this quick and easy 2-minute Brownie Batter Oatmeal For Two made in the microwave for a delicious and chocolatey breakfast!

Cook Time: 2 mins
Total Time: 2 minutes

Yield: 2 1x

Ingredients

Scale

1 pasture-raised egg (or 1 flax egg)
1 ripe banana, mashed
3/4 cup nut milk
2 tablespoons ground flaxseed
1 tablespoon cacao powder
1 cup gluten-free rolled oats
3 tablespoons dark chocolate chips
2 tablespoons nut butter

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Instructions

Microwave version:

In a large microwaveable mug, mix together the egg, banana, milk, flaxseed, cacao powder and oats until well combined
Fold in dark chocolate chips
Mix in the chocolate chips then add to microwave and cook for 2-3 minutes
Split the oatmeal into two small bowls, top with nut butter and anything else you are craving and enjoy!

Oven version:

Preheat oven to 350 degrees and grease an oven-friendly ramekin or small bowl
In the bowl, mix together the egg, banana, milk, flaxseed, cacao powder and oats until well combined
Fold in dark chocolate chips
Bake in oven for about 15-20 minutes (it will vary based off of the depth of your bowl!)
Top with nut butter and any other toppings you are craving and enjoy!

Notes

*Store leftovers in fridge for up to 5 days

Author: Rachel