Copycat Gluten-free Reese’s Puffs Cereal (vegan)

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Copycat Gluten-free Reese’s Puffs Cereal made with all vegan and dairy-free ingredients. A healthier take on the classic childhood cereal and made with only 5 ingredients!

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Ingredients

Scale

1 flax egg (or 1 egg)
1 tablespoon liquid coconut oil
1/4 cup maple syrup
1 teaspoon vanilla extract
1/2 cup creamy peanut butter (code RACHL for free shipping)
1 cup gluten-free oat flour
1 teaspoon baking powder
3 tablespoon cacao powder

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Instructions

Preheat the oven to 350 degrees, and grease or line with parchment paper
In a medium bowl, mix together egg, oil, maple syrup, peanut butter and vanilla
Mix in the flour and baking powder until a dough forms
Add 1/2 the dough to a smaller bowl and mix in the cacao powder
Roll about 1-2 teaspoons of batter into your hand for each the peanut butter cookie and the chocolate peanut butter cookie and add to baking sheet
Bake in oven for 10 minutes then let it cool for a few and enjoy with favorite cereal

Notes

*Store leftovers in airtight container for 3 days or fridge for 5 days

**I haven’t tested subs

Author: Rachel