Name: Crazy Good Mini French Toast Bites
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 8-10 slices of brioche bread (we used Trader Joe’s), sliced into 1-inch squares; 1 cup full-fat coconut milk (or any milk but we love this for creaminess); 2 eggs; 1 teaspoon cinnamon; 1 teaspoon vanilla extract; Butter, ghee or oil for greasing

Crazy Good Mini French Toast Bites

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These crazy good mini French toast bites are *just* what you want for breakfast or brunch or heck – any meal! They’re easy to whip up and absolutely delicious.

Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Yield: Serves 3-4 1x

Ingredients

Scale

8–10 slices of brioche bread (we used Trader Joe’s), sliced into 1-inch squares
1 cup full-fat coconut milk (or any milk but we love this for creaminess)
2 eggs
1 teaspoon cinnamon
1 teaspoon vanilla extract
Butter, ghee or oil for greasing

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Instructions

In a shallow baking dish or large bowl, whisk together the milk, eggs, cinnamon and vanilla
Add the bread pieces to the dish and allow them to soak for a bit (flipping them over too so they coat on both sides)
Warm a large skillet with some butter, ghee or oil and make sure to grease it well
Add in bread pieces (allow excess egg/milk mixture to drip off before you do)
Crisp for about 3 minutes on each side over medium/medium low heat
Repeat for all the bread and serve with maple syrup and any other toppings you’d like

Notes

*Store leftovers in airtight container in fridge for 5 days. I recommend heating up over stovetop again!

Author: Rachel