Name: Creamy 5-minute Avocado Hummus
Cuisine: snack
Ingredients: 1 large ripe avocado; ¼ cup almonds; ⅓ cup tahini; 3 tablespoons lemon juice; 1 garlic clove; ¼ teaspoon ground cumin; 4 tablespoons avocado oil (or more as needed); 1 box of Glutino Crackers for dipping

Creamy 5-minute Avocado Hummus

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Ingredients

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1 large ripe avocado
¼ cup almonds
⅓ cup tahini
3 tablespoons lemon juice
1 garlic clove
¼ teaspoon ground cumin
4 tablespoons avocado oil (or more as needed)
1 box of Glutino Crackers for dipping

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Instructions

In a food processor or blender add all ingredients except crackers and blend until smooth and creamy (you can leave chunks but it should be a creamy hummus!)
Add to bowl or tupperware of choice and enjoy with crackers or veggies! The Glutino crackers are delicious with it.
*Will stay good for about 2 days max in fridge but because of avocado it will brown quicker. Mix well when eating again!

Author: rachel mansfield
Category: gluten-free
Cuisine: snack, hummus