Name: Creamy Banana Bread Chia Seed Pudding
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 ripe bananas (not frozen!); 3 tablespoons Garden of Life Organic Chia Seeds; 2 tablespoons Garden of Life Organic Flaxseed; 1/2 cup creamy coconut milk (from the can – mix it up!); 3 tablespoons creamy non-dairy yogurt (optional but adds more creaminess); 2 scoops Garden of Life Organic Plant Protein (optional but adds protein!)

Creamy Banana Bread Chia Seed Pudding

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Creamy Banana Bread Chia Seed Pudding made with a few vegan and gluten-free ingredients for an easy and healthy banana bread pudding recipe!

Prep Time: 5 mins
Total Time: 5 minutes

Yield: 2 1x

Ingredients

Scale

2 ripe bananas (not frozen!)
3 tablespoons Garden of Life Organic Chia Seeds
2 tablespoons Garden of Life Organic Flaxseed
1/2 cup creamy coconut milk (from the can – mix it up!)
3 tablespoons creamy non-dairy yogurt (optional but adds more creaminess)
2 scoops Garden of Life Organic Plant Protein (optional but adds protein!)

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Instructions

Add the ingredients to a blender or food processor of choice and blend until smooth and creamy (time will vary based off your appliance)
Pour into bowl or cup and enjoy with toppings (I love adding granola and chocolate chips to bottom + top of bowl!)

Notes

*Store leftovers in the fridge for 5 days

Author: Rachel