Name: Easy Paleo Cacao Almond Flour Waffles
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: breakfast
Ingredients: 3 eggs; 1/4 cup REBBL Reishi Chocolate; 1 + 3/4 cup of almond flour; 1 tablespoon cacao powder; 1 teaspoon vanilla extract; 1/4 teaspoon of cinnamon; 1/4 teaspoon baking powder

Easy Paleo Cacao Almond Flour Waffles

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Prep Time: 5 mins
Cook Time: 10 mins
Total Time: 15 mins

Yield: About 8 waffles 1x

Ingredients

Scale

3 eggs
1/4 cup REBBL Reishi Chocolate
1 + 3/4 cup of almond flour
1 tablespoon cacao powder
1 teaspoon vanilla extract
1/4 teaspoon of cinnamon
1/4 teaspoon baking powder

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Instructions

In a large bowl, whisk together eggs, vanilla extract and REBBL Reishi Chocolate (sub nut milk if you do not have)
Add in almond flour, baking powder, cacao powder and cinnamon and mix with spatula until well combined (it should be a little thick/little thin!)
Heat waffle iron according to directions (I usually grease mine before to prevent sticking)
Add about 2-3 large spoonfuls to the iron to make one waffle and cook accordingly to directions (please note this will vary based off size of your waffle iron)
Repeat for all the batter then enjoy waffles!
*Will stay good for about 5 days in fridge or freeze for longer

Author: rachel mansfield
Category: grain-free, dairy-free, gluten-free
Cuisine: breakfast, waffles