Frozen S’mores

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 2 reviews

Frozen S’mores are the most delicious frozen treat made with chocolate pudding, whipped topping and graham crackers. Such an easy and delicious summer dessert to try.

  • Prep Time: 10 mins
  • Total Time: 4 hours

Yield: 12 bars 1x



Chocolate pudding:

  • 2 cups non-dairy milk (almond, oat, coconut or anything!)
  • 1/2 cup chia seeds
  • 5 tablespoons cacao powder
  • 1/2 cup coconut sugar
  • 1.5 teaspoons vanilla extract

S’mores bars:


  1. Begin by preparing the pudding. Add ingredients to food processor or blender and blend until creamy
  2. Add to fridge in bowl to set for at least 30 minutes
  3. Line a 9×13 baking dish with parchment paper (leave extra parchment hanging over so it’s easy to remove!)
  4. Line a layer of graham crackers across the bottom of the baking dish then spread the cool whip on top (spread so it is even across)
  5. Next spread the pudding across followed by another layer of graham crackers
  6. Add to freezer to set for a few hours
  7. Pick up the overhanging parchment to remove and place on a cutting board, using the graham crackers as a guide, slice the layers into 12 squares
  8. Enjoy while softened or store in the freezer in large bag (if frozen, allow sandwiches to soften at room temperature 15 minutes before eating!)


*Store in freezer for 2 months

  • Author: Rachel