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Fatty Dark Chocolate Avocado Fudge Cookies (gf + df)
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4.8
from
4
reviews
Yield:
12
cookies
1
x
Ingredients
Scale
1x
2x
3x
1
ripe avocado (do not use a hard one!)
1/4 cup
coconut sugar
1
egg
1/2 teaspoon
vanilla extract
1/4 cup
cacao powder
1/4 cup
organic hemp hearts
1/4 cup
almond flour
1/2 teaspoon
baking soda
1/4 cup
dark chocolate chunks
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Instructions
Preheat oven to 350 degrees
Combine the finely mashed avocado, egg, and vanilla extract in a medium-sized bowl
In a separate bowl, whisk together the cocoa powder, coconut sugar, hemp hearts, almond flour, and baking soda
Mix together the wet and dry ingredients until just combined
Gently stir in the dark chocolate chunks
Using a small ice cream scoop or spoon, add one heaping tablespoon of dough on to a baking sheet lined with parchment paper
Bake for 8-10 minutes or until the top has set (don’t over-bake!!)
Author:
rachel mansfield
Category:
grain-free, dairy-free, gluten-free
Cuisine:
dessert, cookies