Name: Healthy Chocolate Pudding Dirt Cups!
Total time: 10 min
Ingredients: 1 15-ounce can full-fat coconut milk (MUST be full-fat farm a can! place in fridge overnight); 1/2 cup cacao powder; 3 tablespoons powdered sugar; 2 tablespoons maple syrup; Topping: crushed cup chocolate cookies and gummy worms!

Healthy Chocolate Pudding Dirt Cups!

★★★★★

5 from 1 review

Healthy Chocolate Pudding Dirt Cups! Made with just 4 ingredients plus this reicpe is vegan and gluten-free and SO easy to make.

Total Time: 10 mins

Ingredients

Scale

1 15-ounce can full-fat coconut milk (MUST be full-fat farm a can! place in fridge overnight)
1/2 cup cacao powder
3 tablespoons powdered sugar
2 tablespoons maple syrup
Topping: crushed cup chocolate cookies and gummy worms!

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Instructions

Open the can of coconut milk from the fridge and scoop out all the coconut “cream” aka the thick part inside the can and add it to a medium mixing bowl (save the rest of the liquid for smoothes or overnight oats!)
Using a hand mixer, beat the coconut cream in a bowl for about 2-3 minutes or until it starts to thicken a bit
Add in the cacao powder, powdered sugar and maple syrup and beat again for 2 minutes
I like to add the pudding to the fridge to set/chill for a bit but totally optional!
Serve in a bowl with crushed up cookies and worms!!

Notes

*Store in fridge for 5 days

Author: Rachel