Name: How to Grill Sweet Potato Fries!
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 4 large sweet potatoes (any kind you want!); 2 tablespoons olive oil; Sea salt and black pepper to taste; 1/4 cup mayo of choice; 1 garlic clove, chopped; Juice from 1/2 lemon; Handful of chopped chive; Sea salt and pepper to taste

How to Grill Sweet Potato Fries!

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How to Grill Sweet Potato Fries and make a delicious and easy homemade garlic aioli on the side for dipping.

Prep Time: 30 mins
Cook Time: 10 mins
Total Time: 40 mins

Yield: Serves 4-5 1x

Ingredients

Scale

Sweet Potato Fries:

4 large sweet potatoes (any kind you want!)
2 tablespoons olive oil
Sea salt and black pepper to taste

Garlic Aioli:

1/4 cup mayo of choice
1 garlic clove, chopped
Juice from 1/2 lemon
Handful of chopped chive
Sea salt and pepper to taste

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Instructions

Slice the sweet potatoes into fry form (I trim the ends and cut long ways)
Soak fries in a bowl of cold water for 30 minutes the strain
Meanwhile, prepare the aioli by combining ingredients in a small bowl until fully combined
Season fries with oil, salt and pepper in large bowl
Heat grill to 400 degrees F
Add fries to grill and cook on medium heat for 5 minutes
Flip and cautiously drizzle more oil on top and cook for another 3 minutes
Remove fries from heat once they are soft with a fork touch

Notes

*Store leftovers in fridge for 5 days

Author: Rachel