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Oatmeal Magic Cookies (gluten-free + vegan)

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5 from 4 reviews

Sharing the next iteration of my viral magic cookies. These are delicious, easy and healthier cookies to make using pantry staples and they come together in under 20 minutes.

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins

Yield: 10 cookies 1x

Ingredients

Scale
  • 2 cups nuts, cut into small pieces (pecans, cashews, walnuts, etc.)
  • 2 cups rolled oats (gluten-free if needed)
  • 1 cup chocolate chips or raisins 
  • 7 ounce can sweetened condensed coconut milk
  • 1/3 cup creamy nut butter (almond butter, peanut butter, etc.)
  • 1 teaspoon vanilla extract 

Instructions

  1. Preheat oven to 350 degrees F and line a large baking sheet with parchment paper
  2. In a large bowl, mix together cookie ingredients until fully combined
  3. Scoop about 1/4 batter onto sheet to form cookie. Make sure the ingredients are pressed together then repeat for remaining batter (don’t worry about cookies spreading!)
  4. Bake in oven for 15-17 minutes or until just about golden
  5. Allow the cookies to cool for a few then enjoy!

Notes

*Store in airtight container for 5 days or freezer for 2 months

  • Author: Rachel Mansfield