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One Giant Fudgy Chocolate Chip Brownie Cookie

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One Giant Fudgy Chocolate Chip Brownie Cookie made with all gluten-free, dairy-free ingredients for a low sugar easy dessert!

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 minutes

Yield: 1 large cookie 1x

Ingredients

Scale
  • 1 large banana, mashed
  • 1 pasture-raised egg (or sub flax egg)
  • 1 tablespoon melted coconut oil
  • 1 tablespoon creamy nut butter
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon coconut sugar
  • 1/4 cup + 2 tablespoons gluten-free all purpose flour (or sub oat or spelt flour)
  • 1 tablespoon cacao powder
  • 2 scoops Vital Proteins Hot Cocoa Collagen Latte
  • 1/2 teaspoon baking powder
  • Dark chocolate chips (code RACHL for free shipping)

Instructions

  1. Preheat oven to 350 degrees and line a baking sheet with parchment paper
  2. In a mixing bowl, stir together the egg, oil, nut butter and vanilla until creamy
  3. Mix in the coconut sugar, flour, cacao, collagen and baking powder until smooth
  4. Fold in chocolate chips then form into one large cookie on baking sheet
  5. Bake in oven for 10-15 minutes and enjoy!

Notes

*Store leftovers in airtight container on counter for fridge for 5 days

  • Author: Rachel

© 2024 rachLmansfield
https://rachlmansfield.com/one-giant-fudgy-chocolate-chip-brownie-cookie/