Name: Oven Roasted Frozen Broccoli
Prep time: 5 min
Cook time: PT-476153H27M6S
Total time: 30 min
Ingredients: 16 ounce bag frozen broccoli florets (I usually use organic); 2 tablespoons olive oil; 1/2 teaspoon garlic powder; Freshly grated parmesan reggiano; Sea salt and black pepper to taste

Oven Roasted Frozen Broccoli

★ 5 Stars ☆ ★ 4 Stars ☆ ★ 3 Stars ☆ ★ 2 Stars ☆ ★ 1 Star ☆

No reviews

This oven roasted frozen broccoli is the ultimate cooking hack! Learn how to make frozen broccoli in the oven.

Prep Time: 5 mins
Cook Time: 25-30 mins
Total Time: 30 mins

Yield: Serves 4

Ingredients

Scale

16 ounce bag frozen broccoli florets (I usually use organic)
2 tablespoons olive oil
1/2 teaspoon garlic powder
Freshly grated parmesan reggiano
Sea salt and black pepper to taste

Cook Mode Prevent your screen from going dark

Instructions

Preheat oven to 400 degrees F and line a baking sheet with parchment paper
Spread the frozen florets over the baking sheet (spread them apart so they’re not touching)
Add to oven and roast for about 8-10 minutes or until water is evaporated
Remove from heat and drizzle olive oil over the broccoli, toss in the seasonings and add grated parmesan cheese
Add back to oven and roasted for another 8-10 minutes or until broccoli is browned to your liking (gently turning over the florets halfway)
Serve while warm with desired mains

Notes

*Store leftovers in fridge for 5 days and reheat how desired

Author: Rachel