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Quick Homemade Mallomar Recipe! (vegan + gluten-free)

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This is a quick homemade Mallomar Recipe to make using your favorite cookies, marshmallows and chocolate!

  • Prep Time: 10 mins
  • Cook Time: 1 hour
  • Total Time: 1 hour 10 minutes

Yield: 20 cookies 1x

Ingredients

Scale

Instructions

  1. Take the sticky side of the marshallow (where it was cut) and press down firmly onto the top of a cookie
  2. Using a spoon, coat each cookie with chocolate then add to lined baking sheet
  3. Repeat for remaining cookies and marshmallows
  4. Add the baking sheet to fridge to set for at least 1 hour then enjoy!

Notes

*Store leftovers in airtight container for 5 days

**Feel free to double/triple the recipe

  • Author: Rachel