The Best Creamy Stovetop Oatmeal

Sharing How I Make The Best Creamy Stovetop Oatmeal made with gluten-free and dairy-free ingredients and they have extra protein in them from collagen peptides

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins

Yield: 1 1x




  1. Add the milk to a small sauce pan and bring to a boil
  2. Add in the rolled oats, cover with lid and cook on lowest heat for 3 minutes
  3. Remove the pan from heat and add in banana and stir then cover again for 2-3 minutes
  4. Stir in collagen and stir again and cover for another minute
  5. Enjoy with desired toppings!


Store leftovers in the fridge for up to 5 days!

  • Author: Rachel