The Best Gluten-free Chocolate Chip Monster Cookies sweetened with coconut sugar for an epic healthier cookie recipe ready in under 30 minutes.
Store leftovers in airtight container for 5 days or freezer for longer
*Sub dairy-free/vegan if needed. You can also use 1/2 cup of SOLIDIFIED coconut oil. Melt it to liquid form then let it cool for a bit (measure before melting)
*Can sub cane sugar or date sugar but not honey or maple syrup (no liquid sweeter)
*I haven’t tested flax egg but it should work too
*Can sub spelt flour or wheat flour if not gf but I haven’t tested any others