The BEST Healthy Cookies! (gluten-free)

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5 from 1 review

These are the BEST Healthy Cookies! If you have been looking for the ultimate healthy cookie, look no further than these. No flour, no sugar, no butter and they are absolutely delicious. Made with all gluten-free and vegan ingredients.

Prep Time: 35 mins
Cook Time: 20 mins
Total Time: 1 hour

Yield: 12 cookies 1x

Ingredients

Scale

3 ripe bananas
1/3 cup creamy peanut butter (or any creamy nut or seed butter)
2 cups gluten-free rolled oats
1/4 cup non-dairy milk
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 cup chopped nuts or raisins
1 cup chocolate chips

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Instructions

In a large bowl, add bananas and mash with a fork
Add in nut butter, oats, milk, nuts or raisins, vanilla extract, cinnamon and chocolate chips until fully combined
Using a cookie scooper, scoop batter into cookies and add to lined baking sheet (they don’t spread too much since no baking powder or flour)
Add to fridge to set for 30 minutes (don’t skip!!)
Preheat oven to 350 degrees F and bake cookies for 20 minutes
All the cookies to cool for a few then enjoy!

Notes

*Store leftovers in airtight container on counter for 3 days, 7 days in fridge for freezer for 2 months

Author: Rachel