The Best + Healthy Vegan Cobb Salad

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The Best + Healthy Vegan Cobb Salad made with just a few ingredients and all vegetarian and gluten-free. This is an easy plant-based way to spice up your favorite cobb salad recipe.

Yield: Serves 2


  • 1 large head of romaine, chopped
  • 1 avocado, sliced
  • 1/2 cup corn
  • 1/2 cup cooked tempeh or tofu or a vegan “jerky” (that’s what we used)
  • 2/3 cup cooked asparagus, sliced
  • 1/2 cup cherry tomatoes, sliced
  • 2/3 cup chickpeas, rinsed
  • Dressing of choice: I used vegan ranch


  1. Add the salad ingredients to a large bowl and toss
  2. Mix in desired amount of dressing right before eating!
  • Author: Rachel