Name: The Best + Healthy Vegan Cobb Salad
Ingredients: 1 large head of romaine, chopped; 1 avocado, sliced; 1/2 cup corn; 1/2 cup cooked tempeh or tofu or a vegan “jerky” (that’s what we used); 2/3 cup cooked asparagus, sliced; 1/2 cup cherry tomatoes, sliced; 2/3 cup chickpeas, rinsed; Dressing of choice: I used vegan ranch

The Best + Healthy Vegan Cobb Salad

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The Best + Healthy Vegan Cobb Salad made with just a few ingredients and all vegetarian and gluten-free. This is an easy plant-based way to spice up your favorite cobb salad recipe.

Yield: Serves 2

Ingredients

Scale

1 large head of romaine, chopped
1 avocado, sliced
1/2 cup corn
1/2 cup cooked tempeh or tofu or a vegan “jerky” (that’s what we used)
2/3 cup cooked asparagus, sliced
1/2 cup cherry tomatoes, sliced
2/3 cup chickpeas, rinsed
Dressing of choice: I used vegan ranch

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Instructions

Add the salad ingredients to a large bowl and toss
Mix in desired amount of dressing right before eating!

Author: Rachel