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The Best Paleo Pumpkin Banana Bread Muffins

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5 from 1 review

The Best Paleo Pumpkin Banana Bread Muffins using my favorite mix from Simple Mills and a few other healthy ingredients

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 minutes

Yield: 9 muffins 1x

Ingredients

Scale

Instructions

  1. Preheat oven to 350 degrees and line a muffin pan with 9 liners
  2. In a large bowl, mix together the banana, egg, milk and oil until full combined
  3. Mix in the pumpkin mix and almond flour until smooth (no clumps)
  4. Fill each muffin liner with batter and bake for 25-30 minutes

Notes

*Store leftovers in airtight container for 5 days or freeze for longer

  • Author: Rachel