Name: Healthy Homemade Kit Kat Bars (paleo)
Prep time: 10 min
Cook time: PT-481224H48M51S
Total time: 3 min
Ingredients: 10 full sleeves/rectangles of graham crackers (or about 20 graham cracker squares – you can do store bought or make my grain-free ones from Just the Good Stuff); 1/3 cup creamy peanut butter (or any nut butter); 1/4 cup honey or maple syrup; 1 cup dark chocolate chips

Healthy Homemade Kit Kat Bars (paleo)

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4 from 1 review

A healthier twist on a favorite candy! These homemade Kit Kat Bars are made with only 4 ingredients and they have the most insane crunch. Filled with a delicious peanut buttery flavor and covered with a dark chocolate shell.

Prep Time: 10 mins
Cook Time: 1 hour in fridge
Total Time: 3 minute

Ingredients

Scale

10 full sleeves/rectangles of graham crackers (or about 20 graham cracker squares – you can do store bought or make my grain-free ones from Just the Good Stuff)
1/3 cup creamy peanut butter (or any nut butter)
1/4 cup honey or maple syrup
1 cup dark chocolate chips

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Instructions

Slice each graham cracker in half (if using rectangle shape) then slice into 1 more half. Creating 4 smaller rectangles per graham cracker sleeve
Repeat this for all the graham crackers
Spread a layer of honey on 1 piece of graham cracker then add another piece on top and spread peanut butter and gently press down so the 3 pieces stick together
Add to a lined baking sheet, tray or plate and repeat for remaining graham crackers
Add to fridge to set for a few and begin melting chocolate in microwave or in saucepan
Gently dip each kit kat into the chocolate to coat completely then add to tray
Drizzle any extra chocolate on top then add to fridge to set for an hour or so and enjoy!

Notes

*Store in fridge for 5 days or freezer for months

Author: Rachel