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    Paleo Almond Butter Cup Donuts

    Paleo Almond Butter Cup Donuts made with less than 10 ingredients

    Paleo Almond Butter Cup Donuts made with less than 10 ingredientsPaleo Almond Butter Cup Donuts made with less than 10 ingredients

    The donut addiction is real people. Actually, more like the donut-making addiction is real. There is something so satisfying by making homemade baked donuts at home. I can’t describe it but it’s almost this weird satisfaction knowing we can make something that is usually fried and super indulgent, so clean, healthy and still taste delicious.

    These Paleo Almond Butter Cup Donuts do just that. They are made up of deliciously clean and good-for-you ingredients. They also take less than 20 minutes from start to finish to make. How easy is that? Also they are good for breakfast, snack, dessert, literally whatever you want them to be.

    Paleo Almond Butter Cup Donuts made with less than 10 ingredientsPaleo Almond Butter Cup Donuts made with less than 10 ingredients

    A lot of you write to me asking where I do my grocery shopping. And there really is no specific answer I can give you because sometimes it is Whole Foods. While other times it is Costco or Target. When it comes to a lot of my organic and health-food ingredients, Lucky Vitamin is the best.

    Lucky Vitamin is an online health food store. Basically it is my heaven in an e-commerce store. They have over 35,000 health and wellness products ranging from vitamins, nutrition & herbs to healthy natural and organic foods,natural skin care & beauty, vegan, vegetarian & gluten free products, healthy home products at more. They also offer up to 75% off retail prices. Yup, you read that right. You can find your favorite items up to 75% off LESS than a typical grocery store.

    And it gets better. Lucky Vitamin offers fast & free shipping (on orders over $49) and they have a 90 day happiness guarantee. So if you don’t like something after you have it, you can return it, no issues at all.

    Plus if you follow their Instagram page, you can enter weekly giveaways that they do! You babes are going to love Lucky Vitamin, I know it.

    I ordered all of my ingredients for these donuts from there (besides eggs obviously). You will need to order coconut oil, coconut flour, honey, dark chocolate chips and almond butter for these. That is IT. You will see the specific brands I used in the image below.

    If you make these donuts, share them with me! Tag me on social media or leave a comment below. I cannot wait to hear what you think!

    Paleo Almond Butter Cup Donuts made with less than 10 ingredientsPaleo Almond Butter Cup Donuts made with less than 10 ingredientsPaleo Almond Butter Cup Donuts made with less than 10 ingredients
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    Paleo Almond Butter Cup Donuts

    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 20 mins
    Yields 6-7 donuts

    Ingredients

      Wet ingredients

      • 1/3 cup coconut oil, melted and cooled
      • 2 tablespoons raw honey (maple syrup or agave will work)
      • 2 eggs at room temperature
      • 1 teaspoon vanilla extract
      • 3/4 cup creamy almond butter (you can sub your preferred nut butter)

      Dry ingredients

      • 3 tablespoon coconut flour
      • 1 teaspoon baking powder

      Mix-in's

      • 1/2 cup dark chocolate chips

      Glaze

      • 1/2 cup dark chocolate chips + 1/2 tablespoon coconut oil
      • 2 tablespoons creamy almond butter + 1 teaspoon coconut oil

      Directions

      1. Preheat oven to 350 degrees and grease donut pan with coconut oil
      2. Mix together wet ingredients in medium bowl with kitchen aid
      3. Add in dry ingredients and mix with large spoon or spatula
      4. Fold in dark chocolate chips and mix well
      5. Pour batter into each donut mold and place in oven
      6. Bake for 10-12 minutes (you can also stick toothpick in and make sure it comes out clean to test)
      7. Let cool for 10-15 minutes then carefully take out each donut
      8. Melt remaining dark chocolate and coconut oil in a shallow bowl or dish (I microwaved for 30 seconds)
      9. Then dip each donut in to "glaze" it and place onto a cutting board to settle
      10. Melt creamy almond butter and coconut oil as you did for dark chocolate then drizzle on each donut
      11. Let donuts sit on cutting board to settle and cool completely for about 15 minutes, then enjoy!
      12. Will stay good in fridge for 5-7 days!
      13. *Please note you can skip the chocolate glaze & almond butter drizzle step if you'd like

      by

      xx, Rach

      Thank you Lucky Vitamin for sponsoring this post. It means so much to me to work with brands that I love and who support rachLmansfield!

      Paleo Almond Butter Cup Donuts made with less than 10 ingredients

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      23 Comments

    • Reply Medha August 11, 2016 at 10:46 am

      These are awesome! Love that they’re dairy free- almond butter is just the best!

      View Comment
      • Reply Rachel August 11, 2016 at 7:32 pm

        Yay! Thank you so much, Medha!! They are so delicious and easy too! xx

        View Comment
    • Reply Caitlyn @SoDamnGood August 12, 2016 at 9:07 am

      Just the title of this alone makes me immediately want it!

      View Comment
    • Reply Emily August 12, 2016 at 10:38 am

      Is coconut flour the cheapest at Lucky Vitamin cause you can get it at Costco too but if it’s cheaper at Lucky Vitamin, I would love to try that! 🙂

      These doughnuts… I have a doughnut pan that still needs to be used.

      View Comment
    • Reply Ashley @ Fit Mitten Kitchen August 13, 2016 at 9:44 am

      These look ridiculous! Also, love the new site <3 😀

      View Comment
    • Reply Carly @FitLiving Eats August 15, 2016 at 7:27 pm

      Yes PLEASE!! Give me all the donuts 🙂

      View Comment
    • Reply silvia August 18, 2016 at 2:13 pm

      Can the eggs be replaced by chia or flax eggs to make this vegan? I’m dying to try the recipe! Looks yummy! 🙂

      View Comment
      • Reply Kate August 19, 2016 at 9:23 am

        I’m also wondering if there is a possible replacement for the eggs as I am allergic but would love to make these!

        View Comment
        • Reply Rachel August 29, 2016 at 10:52 am

          Hi Kate! I don’t have an egg replacement but you can always try flax or chia egg! xx

          View Comment
    • Reply Flourless Oatmeal Cookie Carmelita Bars - rachLmansfield September 28, 2016 at 8:28 pm

      […] straight to my door thanks to Lucky Vitamin. You probably remember Lucky Vitamin from these Paleo Almond Butter Cup Donuts but in case you are a new reader (hello there if you are), Lucky Vitamin is a health food store […]

      View Comment
    • Reply Shadi April 11, 2017 at 9:48 pm

      I just made these and loved them! They turned out perfect, thanks Rachel!

      View Comment
    • Reply Mod April 18, 2017 at 10:49 am

      Do you think almond flour would work just as well? I haven’t baked enough with either almond or coconut flours to know what the differences might be… Thanks!

      View Comment
    • Reply Baked Peanut Butter Banana Donuts with Chocolate Peanut Butter Glaze (Gluten Free + Vegan) - Bakerita May 8, 2017 at 8:06 pm

      […] a donut pan and don't want to buy one for these, use a mini muffin pan instead!Recipe adapted from RachLmansfield's Almond Butter Cup Donuts 3.5.3208 amzn_assoc_placement = "adunit0"; amzn_assoc_search_bar = […]

      View Comment
    • Reply Tracy May 21, 2017 at 8:19 pm

      Have you ever made these with almond flour?

      View Comment
    • Reply Paleo Chocolate Beet Donuts - Bakerita June 2, 2017 at 4:16 am

      […] Paleo Almond Butter Cup Donuts from RachLmansfield […]

      View Comment
    • Reply Bonnie September 1, 2017 at 9:50 am

      I made these with almond flour instead and they turned out just as fabulous! So good. Thank you!

      View Comment
    • Reply Donuts de manteiga de amêndoa | Os temperos da argas September 27, 2017 at 6:25 am

      […] Fonte da Receita: http://rachlmansfield.com/paleo-almond-butter-cup-donuts/ […]

      View Comment
    • Reply Baked Peanut Butter Banana Donuts with Chocolate Peanut Butter Glaze (Gluten Free + Vegan) - Bakerita November 3, 2017 at 3:12 pm

      […] a donut pan and don't want to buy one for these, use a mini muffin pan instead!Recipe adapted from RachLmansfield's Almond Butter Cup […]

      View Comment
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