Sheet Pan Cheeseburger Sweet Potato Nachos

These Sheet Pan Cheeseburger Sweet Potato Nachos are such a delicious recipe to make for an appetizer, snack or dinner. Comes together in 30 minutes and is a crowd pleaser.

When it comes to comfort food, few things beat the classic cheeseburger or a heaping pile of nachos. But what if you could combine both of these all-time favorites into one delicious, slightly healthier dish? Enter Cheeseburger Sweet Potato Nachos, a mouthwatering blend of crispy sweet potato rounds, savory ground beef, melted cheese, and all your favorite burger toppings. It’s perfect for game days, casual get-togethers, or even a fun weeknight dinner.

In this post, we’re diving deep into this flavorful fusion dish. Whether you’re a die-hard nacho fan or a burger lover, this recipe will win you over. Plus, by swapping out traditional tortilla chips for nutrient-dense sweet potatoes, you get a bit more fiber, vitamins, and minerals in every bite. Ready to dig in? Let’s go!

Why Choose Sweet Potatoes?

Before we jump into the recipe, let’s talk sweet potatoes. Why use them instead of regular tortilla chips? Here are a few reasons why sweet potatoes are a winning choice:

1. Nutritional Boost: Sweet potatoes are loaded with vitamins A and C, potassium, and fiber. These nutrients are essential for maintaining good health and keeping you feeling full longer.
2. Natural Sweetness: The slight sweetness of the potatoes contrasts beautifully with the savory ground beef and sharp cheddar cheese, creating a well-balanced flavor profile.
3. Crispy Texture: When thinly sliced and roasted, sweet potatoes can achieve that crispy crunch we all crave in a plate of nachos.

How to Make Cheeseburger Sweet Potato Nachos:

This recipe is easy to follow and customizable. If you’re craving extra toppings, like avocado or jalapeños, feel free to toss them on! Now, let’s break it down.

1. Preheat Your Oven Preheat your oven to 425°F and line a large baking sheet with parchment paper. 

2. Slice the Sweet Potatoes Using a mandoline (or a sharp knife if you don’t have one), slice your sweet potatoes into thin rounds, about 1/4 inch thick. You want them to be thin enough to crisp up but not so thin that they burn quickly.

3. Prepare the Sweet Potatoes Spread the sweet potato rounds in a single layer on your prepared baking sheet. Drizzle with 1 tablespoon of olive oil and season generously with sea salt and black pepper. 

4. Roast the Sweet Potatoes Place the baking sheet in the oven and roast the sweet potatoes for about 15 minutes. After 15 minutes, flip them over to the other side and roast for another 10 minutes. Keep an eye on them, as the cook time may vary depending on how thinly they’re sliced. If necessary, add a little more oil to help them crisp up.

5. Cook the Ground Beef While the sweet potatoes are roasting, heat a large skillet over medium heat and add a little olive oil. Once the oil is hot, add the chopped white onion and cook for 4-5 minutes until softened and fragrant. Next, add the ground beef, season and cook until it’s nicely browned and fully cooked. 

6. Assemble the Nachos Once the sweet potatoes are roasted to crispy perfection, remove them from the oven. Spread the cooked ground beef mixture evenly over the sweet potato rounds. Sprinkle a generous amount of shredded cheddar cheese on top.

7. Broil for Extra Meltiness Pop the nachos back into the oven on a low broil setting for 30 seconds to 1 minute, just long enough to melt the cheese. Once the cheese is beautifully melted, remove the nachos from the oven and start adding your favorite cheeseburger toppings. 

Why You’ll Love These Cheeseburger Sweet Potato Nachos:

1. Healthier Comfort Food: While traditional nachos can be heavy and loaded with extra calories, these sweet potato nachos offer a lighter, healthier twist without sacrificing any of the flavor. Sweet potatoes bring added nutrients, while ground beef provides protein to keep you satisfied.

2. Easy to Customize: Don’t like pickles? No problem. Want extra cheese? Go for it! This recipe is highly customizable, so you can tailor it to your preferences. You can also swap the ground beef for ground turkey or a plant-based protein if you’re looking for a lighter or vegetarian option.

3. Perfect for Sharing: This dish is ideal for game day gatherings, movie nights, or even a casual dinner with friends. It’s shareable, easy to prepare in bulk, and guaranteed to impress a crowd.

4. Fun Twist on Classic Nachos: Combining the flavors of a cheeseburger with the textures of nachos is pure genius. Each bite gives you the satisfaction of both, while the crispy sweet potato base adds an extra layer of deliciousness.

Pro Tips for Perfect Nachos:

• Use a Mandoline for Even Slices: If you want your sweet potato rounds to cook evenly, it’s important to slice them uniformly. A mandoline will help you achieve consistent thickness and speed up prep time.

• Watch the Broil Time Carefully: Broiling the nachos helps melt the cheese quickly, but it can also burn the toppings if you’re not careful. Keep a close eye on the oven during this step.

• Serve Fresh: Sweet potato nachos are best enjoyed fresh out of the oven, while the sweet potato rounds are still crispy and the cheese is perfectly melted.

Cheeseburger Sweet Potato Nachos are a fun, flavorful twist on two beloved dishes. The combination of crispy, salty sweet potatoes, savory ground beef, and classic cheeseburger toppings creates a dish that’s not only delicious but also packed with nutrients. Whether you’re looking for a healthier alternative to traditional nachos or just want to try something new, this recipe is sure to become a favorite.

Serve these up for your next game day party or casual family dinner, and watch them disappear in no time.

A few other delicious sheet pan recipes to try:

Healthy Greek Sheet Pan Chicken

Easy Sheet Pan Peanut Chicken

Sheet Pan Lasagna (gluten-free)

EASY Sheet Pan Quesadillas