6-ingredient Chocolate Chip Funfetti Cookies made with all gluten-free and plant-based ingredients. An easy and healthy dessert to make in less than 15 minutes!

6-ingredient Chocolate Chip Funfetti Cookies made with all gluten-free and plant-based ingredients. An easy and healthy dessert to make in less than 15 minutes!

Chocolate chips IN my Funfetti Cookies? oh YES!

I have a feeling you guys are going to be obsessed with these cookies.

In fact, I can confidentially say that you will be obsessed with them. I’m not sure what took me this long to combine a sugar cookie type recipe with a chocolate chip cookie recipe, but I’m happy these worlds finally collided.

Here’s what I love about these cookies:

  • They are made with only 6 key ingredients
  • These cookies take 15 minutes to whip up
  • The cookies are gluten-free, vegan and dairy-free and a healthier cookie to top it off
  • They have a little crunchy outside but the center basically melts-in-your-mouth and has a ooey gooey texture
  • Funfetti + chocolate chips are a match made in heaven

Here are the ingredients you’ll need for funfetti cookies:

  • Maple syrup for the sugar. Haven’t tested a coconut sugar here, but I don’t recommend it as it will add a grainy texture
  • Creamy nut butter. I personally love using cashew butter in this because it is really creamy and has a mild taste. Almond or peanut butter work too though. Anything of the creamy consistency will be perfect. You can even use tahini if you want!
  • Almond flour + gluten-free oat flour. I don’t mix grain and grain-free flours often but I love the texture of these cookies and I am convinced it is from mixing both together (I haven’t tested any subs).
  • Vanilla + almond extract. You can use just one or the other you want, but if you have both – use them! Almond extract is great in funfetti/sugar cookie type recipes
  • Dark chocolate chips + organic sprinkles. You can use the code RACHL for free shipping on this chocolate!

Once you enjoy these bad boys – here are my Cake Batter BLONDIES! So good.

6-ingredient Chocolate Chip Funfetti Cookies made with all gluten-free and plant-based ingredients. An easy and healthy dessert to make in less than 15 minutes!6-ingredient Chocolate Chip Funfetti Cookies made with all gluten-free and plant-based ingredients. An easy and healthy dessert to make in less than 15 minutes!

Print
Print

6-ingredient Chocolate Chip Funfetti Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Print

6-ingredient Chocolate Chip Funfetti Cookies made with all gluten-free and plant-based ingredients. An easy and healthy dessert to make in less than 15 minutes!

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins

Yield: 9 cookies 1x

Ingredients

Scale
  • 1/2 cup creamy nut butter (I used this cashew butter – code RACHL for free shipping)
  • 1/4 cup maple syrup (haven’t tested coconut sugar)
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1 cup almond flour
  • 1/3 cup gluten-free oat flour
  • 1/2 teaspoon baking powder
  • 2 tablespoons sprinkles
  • Dark chocolate chips (I use these gems – code RACHL for free shipping!)

Instructions

  1. Preheat oven to 350 degrees and line a baking sheet with parchment paper
  2. In a large bowl, cream together the nut butter, maple syrup, vanilla and almond extract
  3. Mix in the flours and baking powder until well combined
  4. Fold in the sprinkles and dark chocolate chips
  5. Add about 2 tablespoons of dough into your hand and roll into a ball then gently press down and add to baking sheet for each cookie
  6. Bake for 10 minutes and enjoy!
  • Author: Rachel

xx, Rach