Healthy Breakfast Freezie Pops

These homemade Breakfast Freezie Pops are a staple in our house. They’re healthy, delicious, nutritious, easy to make and my kids absolutely love them.

My kids are obsessed with ice pops. Anything and everything ice cream, ice pops are a hit in our home. And when you add yogurt to the mix – you are speaking their love language.

Their excitement over these breakfast freezie pops though was truly hysterical. They were running to the freezer to pick out dessert and they saw these freezie pops in there. They of course requested them for dessert as well and were insisting on trying all the “colors”.

I love how nutritious these breakfast ice pops are. They’re a fun snack, easy to prep and you can make these in just 5 minutes. Plus you can really use any ingredients you have on hand and get creative here. We are always using different yogurts, fruits and mix-in’s to switch things up a bit.

Making homemade popsicles of sorts for your kids is a great way to offer nutrias foods in a more fun way. The yogurt or cottage cheese adds both healthy fats and protein. While also giving the freezie pops a creamier texture. Then the fruits make them sweeter to enjoy as well.

Tip: use fresh OR frozen fruits for this! Whatever you have on hand works well.

What ingredients you need to make Breakfast Freezie Pops:

• Cottage cheese or greek yogurt – can use dairy-free yogurt too
• Fruit of choice – fresh or frozen – I did berries and banana
• Water or milk of choice – I usually use almond or oat milk
• Hemp seeds or chia seeds – or your go-to mix-in’s! These are optional 

How to make breakfast pops:

1. Add ingredients to blender and blend until smooth and creamy
2. Pour into ice pop sleeves and seal
3. Add ice pops to freezer to freeze overnight then enjoy!

FAQs on making Breakfast Freezer Pops:

• What are the sleeves you use to make the freezie pops? We have these ice pop sleeves. They’re not reusable but very easy to use!
• What if I don’t have the ice pops sleeves? Feel free to use ice pop molds instead!
• How can I make it easy to squeeze the ice pops? Run them under warm water for a few seconds or let them sit at room temperature for a few if they’re hard to squeeze out.
• Can I make these dairy-free? Yes! Use a dairy-free yogurt.
• What if I don’t have a blender? Use a food processor or mix up everything really well in a bowl then add to sleeves.

A few other healthy frozen treats to try:

Fruit and Veggie Freezie Pops

4-ingredient Strawberry Shortcake Ice Cream Bars

Easy Chocolate Fudge Ice Pops (vegan)

Copycat Frozen Reese’s Dessert Bars