Welcome to the newest series on the blog that is pretty much a random assortment of the best things I ate all week.
There is a lot that doesn’t make it to Instagram on a daily basis. In fact, I’d say a majority of what I eat/snack on doesn’t make it on there. I used to share everything all day, but tbh cold eggs got old and I try to limit screen time when I eat. And I also eat my meals with Ezra, where I *try* to be off of my phone whenever I can.
I can’t confidently say I will do this series every single week but I am certainly going to try to share as much as I can. I was scrolling through my photos looking for that Whole Foods haul video when I saw how many random snaps of food I ate this week. Some of what I list I may have shared, some no and some things I don’t have photos for because I was too busy enjoying the taste of the food 😉
The run down on some of my favorite eats this week:
- Breakfast sandwich for lunch: AMEN to all of the breakfast sandwiches I eat pretty much daily. This week’s favorite mash up is pesto, eggs, bacon + two slices sourdough bread (found at grocery store!).
- Pizza bagels – I shared them last week and have since then made them 3x. They are kick a$$ you guys! I used a large bagel and added some sauce, pesto (on a pesto binge) and some cheese. SO good and you can also use my homemade paleo bagels if you prefer
- Japanese sweet potato wedges – ‘ellllllo to the best potato ever. I usually make these in fries form as you guys know. But we got real fancy and I made them into wedges.
- Granola, granola and more granola – I swear this is the best dang granola recipe you could imagine! I am obsessed and just finished the last of it. Already have the ingredients on my list to stock up on again ASAP. I ate a yogurt parfait basically everyday.
- A random bowl of sautéed kale, quinoa, onions, mushrooms, avocado, feta, hummus, scallops + crackers for a crunch. A random mish-mosh kind of meal but satisfied me and was healthy and delish. I also had this with wild salmon as well.
- Quesadillas -you guys know these are another go-to that I love. This week’s had eggs, spinach, arugula, + avocado. Full run down is in my cookbook!
- Crushed up peanut butter cookies from Emmy’s with some Chocolate Peanut Butter Koia. A fancy milk/cereal combo!
- Toasted bagel with mashed avocado + chicken salad with leftover chicken we roasted.
- My paleo/vegan chocolate chip brownie cookies except I used this mix instead and cheated a bit. They turned out amazing.
- Pizza!! Every Friday we pretty much have pizza. We mostly order in or I use this mix or a frozen pizza. Lately I love mixing pesto, marinara + veggies with avocado and cheese! (serious pizza vibes this week!)
Obviously this isn’t everything but the highlights/faves. If you guys want to see more of these posts, let me know on my Instagram post or in the comments here!
I also share some unfiltered kind of photos of what I ate on my Instagram!
Brigitte
love this!! everything sounds so yummy!
Rachel
yaaayyy thanks!!
Rachel Pruitt
I loved this post and the last snack ones — per usual! Thanks so much for sharing! 🙂
Rachel
awww thanks rachel!
Robert W Gonser
Hello, just had your Sweet Breakfast Pizza with Oatmeal crust. Fabulous!! do you have any nutritional values such as calories or sugars etc.? Thanks.
Rachel
happy to hear! feel free to input in a nutritional calculator online.